Shu Wei Fang - Szechuan House
Sichuan cuisine · home-style Chinese dishes · stir-fries
Kreuzberg｜€20–30｜4.5
Restaurant Intro
Shu Wei Fang - Szechuan House in Kreuzberg focuses on Sichuan hot dishes such as mapo tofu, Sichuan boiled beef, boiled fish, twice-cooked pork, yu xiang shredded pork, gong bao chicken, la zi ji, dry-pot pork intestines, spicy pig trotters and chicken feet with pork intestines. It is best for a shared spicy Chinese meal.
Signature dishes
Twice-Cooked Pork
Yu Xiang Shredded Pork
Gong Bao Chicken
Hunan Stir-Fried Beef
La Zi Ji
Dry Pot Spicy Pig Trotters
Braised Pig Trotters with Kelp and White Beans
Golden Broth Fatty Beef
Chicken Feet and Pork Intestines Pot
Steamed Fish with Chopped Chili
Sichuan Boiled Fish
Sichuan Boiled Beef
Mapo Tofu
Yu Xiang Eggplant
Dry-Fried Green Beans
Opening Hours
Today1:00 – 11:00 PM
Monday1:00 – 11:00 PM
Tuesday1:00 – 11:00 PM
Wednesday1:00 – 11:00 PM
Thursday1:00 – 11:00 PM
Saturday1:00 – 11:00 PM
Sunday1:00 – 11:00 PM