Sichuan restaurants in Berlin

Lefèvrestraße 1, 12161 Berlin, Germany

008 Look & Feel Grill Restaurant in Friedenau focuses on self-grill skewers, Northeastern-style Chinese barbecue and Sichuan-style hot dishes, while keeping some home-style Chinese dishes from the former Jia Jia restaurant. The menu includes lamb and beef skewers, grilled lamb ribs, mala xiang guo, water-boiled beef, mao xue wang, guo bao rou, dumplings and chili-oil wontons, making it useful for Chinese BBQ nights or group meals.

Bleibtreustraße 7, 10623 Berlin, Germany

This Sichuan restaurant in Charlottenburg covers cold starters, dim sum, steamed dishes, boiled chili-oil dishes, dry-pot dishes, and classic stir-fries, making it well suited to group sharing.

Uhlandstraße 149, 10719 Berlin, Germany

Apailon on Uhlandstraße serves Chinese noodle dishes such as braised beef noodle soup, scallion-oil noodles, zha jiang noodles, spicy shrimp noodle soup, crispy duck noodles, hot-and-sour minced-meat noodles and cold sesame-peanut noodles.

Seestraße 41, 13353 Berlin, Germany

Asia Deli is a casual Chinese restaurant near Seestraße in Wedding, focused on Hunan-style home cooking and spicy wok dishes. The menu includes Mao-style braised pork, yu-xiang shredded pork, la zi ji, Dong-An chicken, yu-xiang eggplant, meicai kourou, guo bao rou, water-boiled fish, suan cai yu, spicy crab, and several clay-pot dishes. It is a good fit for diners looking for hearty, spicy Chinese food and everyday home-style dishes.

Rheinstraße 43, 12161 Berlin, Germany

This long-running restaurant in Friedenau clearly leans toward bold Sichuan and home-style flavors. Cold starters, grilled fish, boiled chili-oil dishes, dry pot, laziji, and guobao pork make up the core of the menu.

Prenzlauer Allee 27A, 10405 Berlin, Germany

Chaomin on Prenzlauer Allee serves congee, noodles and quick hot dishes, including beef congee, Sichuan-style chili-oil wontons, beef satay, hot chicken and spicy fried udon.

Otto-Suhr-Allee 11-13, 10585 Berlin, Germany

Chen's Wok is a Chinese restaurant in Charlottenburg with a Sichuan-leaning menu that includes dim sum, roast duck, spicy fish dishes, Mao Xue Wang, Mao Cai, grilled fish and wok-style meat, seafood and vegetable plates.

Anton-Wilhelm-Amo-Straße 50, 10117 Berlin, Germany

Chengdu Noodle House is a Sichuan-style noodle spot in Mitte, centered on Chongqing Xiaomian, Dan Dan noodles, Yibin Ran Mian, sour-spicy noodles, rice noodles, wontons and dumplings.

Breitenbachpl. 8, 14195 Berlin, Germany

ChengDu Restaurant is a Sichuan restaurant at Breitenbachplatz, highlighting paper-wrapped fish, dry pot prawns, stir-fried squid and mapo tofu, with milder choices such as salted egg pumpkin and pork stomach chicken.

Goltzstraße 52, 10781 Berlin, Germany

Chi Chi Kan is a Chinese restaurant in Schöneberg focused on housemade dim sum, Dan Dan noodles, beef noodle soup and Sichuan-style meat, seafood and tofu dishes such as spicy beef stew, Hui Guo pork, cumin lamb and Suan Cai Yu.

Leipziger Str. 46, 10117 Berlin, Germany

China City is a large Chinese restaurant on Leipziger Straße in Mitte. The retained menu is based on user-provided dine-in menu photos from 2026-07-04, covering dim sum, cold dishes, soups and noodles, beef, lamb, pork, seafood, scallops, tofu and casserole dishes with item-level prices.

Germany, Berlin, Hermannplatz, Markthalle U1 Hermann Platz1邮政编码: 10967

Imbiss Zhong Hua at Hermannplatz focuses on Biang Biang oil-splashed noodles and zha jiang noodles with beef, lamb and cumin, tofu, or eggplant, plus appetizers such as mini spring rolls, sesame balls, tofu skin salad, cucumber salad and beef tendon salad.

Gesundbrunnen-Center Berlin, Badstraße 4, 13357 Berlin

Wanlixiang Gesundbrunnen-Center is a mall noodle counter using the shared Wanlixiang menu of Chongqing noodles, Hunan rice noodles, dandan noodles and dim sum.

Mall of Berlin 2.0 OG Foodcourt, Leipziger Pl. 12, 10117 Berlin, Germany

Wanlixiang Mall of Berlin is a foodcourt noodle counter with Chongqing noodles, Hunan rice noodles, dandan noodles, dumplings, chili-oil wontons, guo tie and baozi.

Hohenzollerndamm 110A, 14199 Berlin

Wanlixiang Schmargendorf uses the shared Wanlixiang menu, centered on Chongqing noodles, Hunan rice noodles, dandan noodles and dim sum items such as dumplings, chili-oil wontons, guo tie and baozi.

Torstraße 189, 10115 Berlin, Germany

Chuan Garden is a Sichuan restaurant on Torstraße with a focus on Zigong-style rabbit, fresh chili fish, Suan Cai Yu, La Zi Ji, boiled beef in chili broth, dim sum, Dan Dan noodles and Yibin Ran Mian.

Landsberger Allee 6, 10249 Berlin, Germany

Chuan House is a Sichuan restaurant in Friedrichshain with dim sum, chili-oil wontons, Dan Dan Mian, La Zi Ji, water-boiled beef and fish, twice-cooked pork, Mapo tofu, prawns and vegetable dishes.

Breite Str. 15, 14199 Berlin, Germany

Dschunke is a long-running Chinese restaurant in Schmargendorf, with a menu built around Sichuan mains, dim sum, hot pot and duck dishes including Peking duck. It works well for family meals, group dinners and classic Chinese dining.

Meierottostraße 1, 10719 Berlin, Germany

Feast Fine East Cuisine combines Qingtian and Wenzhou-style snacks with a broad Chinese menu. Qingtian pancakes, Qingtian ravioli and fried rice noodles sit alongside roast duck rolls, Gong Bao chicken, Sichuan fish, pork belly and tofu dishes.

Erlenstraße 19, 12167 Berlin, Germany

Fu Li Lai in Steglitz combines regional Chinese dishes rather than only German-style Chinese food. The menu includes rou jia mo, Xi’an lamb paomo, Shaanxi liangpi, youpo noodles and dumplings alongside Sichuan and Dongbei dishes such as water-boiled beef, water-boiled fish, la zi ji, mao xue wang, guo bao rou, di san xian and mapo tofu.

Kantstraße 132, 10625 Berlin, Germany

FúFú Bistro is a Southwestern Chinese bistro on Kantstraße in Charlottenburg, with Yunnan, Guizhou and Sichuan dishes such as sour soup, braised chicken, spicy chicken, mint pork ribs, crispy beef and rice noodles, plus vegetarian dishes, desserts and Chinese-style drinks.

Kantstraße 22, 10623 Berlin, Germany

Green Flavor on Kantstraße focuses on house-made dim sum and colorful steamed jiaozi, alongside chili-oil wontons, xiao long bao, siu mai, har gow, beef rice noodles, di san xian, dry-pot chicken, and suan cai yu. It is a compact modern Chinese option for dumplings and a few Sichuan-leaning mains.

Breite Str. 4A, 13187 Berlin-Bezirk Pankow, Germany

Hey Cheuk Lau on Breite Str. in Pankow serves Chinese dishes such as seafood clay pot, sour-spicy duck soup, chili-garlic cucumber salad and tofu with Sichuan pepper.

Kurfürstendamm 175, 10707 Berlin, Germany

Hou Tang Hotpot is a Sichuan hotpot restaurant on Kurfürstendamm, centered on split-pot formats, sauerkraut tofu pudding broth, tomato broth, pork bone broth, fresh beef platters, offal platters, 18-second tender beef, and shared group dining.

Dietzgenstraße 11A, 13156 Berlin, Germany

Hua Li Du in Pankow offers a broad Chinese menu with har gow, siu mai, xiao long bao, kung pao chicken, mapo tofu, Sichuan-style beef, crispy duck and preorder Peking duck. It fits family meals, group dinners and diners looking for classic German-Chinese dishes with some dim sum options.

Hellersdorfer Promenade 24, 12627 Berlin, Germany

Hui Feng in Hellersdorf combines a broad German-Chinese menu with dumplings and dim sum such as xiao long bao, guo tie, har gow, sheng jian bao and jiaozi. Main dishes include twice-cooked pork, sweet and sour pork, Sichuan beef, house-style crispy duck, hot-plate duck and preorder Peking duck.

Prenzlauer Allee 27A, 10405 Berlin, Germany

KONG in Prenzlauer Berg is a modern Sichuan-style noodle restaurant. The menu centers on mapo tofu noodles, braised beef noodle soup, chili beef noodles, green Sichuan pepper rice noodles, peanut dry noodles, sweet chili dry noodles and Kong special sauce noodles, plus dumplings and spicy starters.

Enzianstraße 2, 12203 Berlin, Germany

LaLa Noodle of Sichuan in Lichterfelde focuses on handmade Sichuan-style noodles and small sharing dishes. The menu includes youpo mian, smoked tofu noodles, dan dan noodles, zhajiang noodles, pork and pickled vegetable noodles, Sichuan beef noodle soup, Guilin rice noodles, Old Friends rice noodles, dumplings and xiao long bao.

Wichertstraße 43, 10439 Berlin, Germany

Lao Xiang in Prenzlauer Berg is strongest for Cantonese-style dim sum and congee, including rice noodle rolls, xiaolongbao, char siu bao, sticky rice in lotus leaf, lava buns, and wontons in chili oil. The main menu also includes Mapo tofu, suan cai fish, cumin lamb, crispy pork belly, and several home-style Chinese dishes.

Kronenstraße 72, 10117 Berlin, Germany

LIU ChengduWeidao Nudelhaus near Stadtmitte focuses on Chengdu-style noodles and snacks. Core dishes include Sichuan beef noodles, shengjiao beef noodles, Sichuan zhajiang noodles, suan la fen, cold noodles, Laoma chaoshou, suan la chaoshou, and Zhong dumplings, with spicy snacks such as lazi chicken, lotus root, grilled squid, and chicken feet.

Bamberger Str. 30, 10779 Berlin, Germany

Lon-Min in Schöneberg is a classic neighborhood Chinese restaurant with a useful mix of Sichuan dishes, dim sum, crispy duck, and house specialties. Notable dishes include Gongbao chicken, Sichuan boiled fish, Sichuan boiled beef, Mapo tofu, twice-cooked pork belly, yu xiang eggplant, crispy duck, guo tie, har gow, and siu mai.

Friedrichstraße 127, 10117 Berlin, Germany

Lucky Star in Friedrichstraße combines dim sum, Sichuan-style mains, crispy duck dishes and a locally noted hot-pot offer. It is a practical Mitte option for har gow, siu mai, potstickers, mapo tofu, suan cai fish and water-boiled fish, especially for casual group meals.

Knesebeckstraße 18-19, 10623 Berlin, Germany

Lulu's in Charlottenburg focuses on Dongbei dishes, Sichuan-style mains, Peking duck and an all-you-can-eat hotpot offer. The menu includes guo bao rou, Northeastern iron pot stew, braised pork belly, water-boiled beef, water-boiled fish and suan cai fish, making it useful for group meals and spicy Chinese dinners.

Bayerische Str. 9, 10707 Berlin, Germany

Lychee in Wilmersdorf combines modern Chinese dining with dim sum, Sichuan-style mains, seafood, Peking duck and vegetable/tofu dishes. It is a good match for searches around har gow, siu mai, xiao long bao, Peking duck, steamed sea bass, seafood pot, Gong Bao chicken, mapo tofu and di san xian.

Wilmersdorfer Straße 15, 10585 Berlin, Germany

Mala House in Charlottenburg is focused on customizable malatang bowls. The menu is built around beef, lamb, chicken, seafood and vegan variants, with selectable spice level, soup base and noodle type, making it useful for quick solo meals or spicy takeout.

Uhlandstraße 161, 10719 Berlin, Germany

Mandarine Bowl in Wilmersdorf is built around Chinese small-bowl sets, rice bowls and Sichuan-style hot dishes, with a smaller Jiangsu/Huaiyang thread through salted duck and tofu strips in superior broth. Useful matches include lu rou fan, braised pork trotter rice, Kung Pao chicken rice, mapo tofu rice, water-boiled beef, la zi ji, stir-fried yellow beef, dry pot prawns and steamed sea bass.

Grunewaldstraße 60, 10825 Berlin, Germany

Man Kee in Schöneberg is a Chinese restaurant with Sichuan cold dishes, spicy mains, dim sum, grilled fish pot and noodle dishes. Strong matches include wontons in chili oil, fuqi feipian, kou shui ji, water-boiled fish, steamed sea bass, braised pork belly, dry pot pork intestines, beef brisket pot, guo bao rou and xiao long bao.

Kantstraße 50, 10625 Berlin, Germany

Mao Master in Charlottenburg focuses on customizable maocai bowls. Guests can start from beef, chicken, seafood or vegan menu variants and choose classic spicy, pickled-cabbage, tomato, chicken, beef-bone, tom yum or dry-mix styles, making it useful for quick spicy solo meals.

EG, Manifesto, Alte Potsdamer Str. 7, 10785 Berlin, Germany

Mao Zeit is a Sichuan-style maocai counter inside Manifesto Market at Potsdamer Platz, built around customizable bowls with vegetables, tofu, meat or seafood in hot broth. It suits a quick spicy bowl in a food-hall setting.

Schonhauser Allee 187, 10119 Berlin, Germany

Marubi is a popular Chinese noodle spot in Prenzlauer Berg, focused on noodle soups, dry noodles, wontons, boiled dumplings and pan-fried dumplings. It suits a quick hot noodle bowl or a simple dumpling meal.

Greifenhagener Str. 27, 10437 Berlin, Germany

Mayflower is a broad Chinese restaurant covering dim sum, Sichuan-style tofu dishes, braised and sauced meat dishes, beef, duck and lamb mains. It works for shared meals with several hot dishes plus xiao long bao or pan-fried buns.

Brückenstraße 6, 10179 Berlin, Germany

Ming Dynastie Jannowitzbrücke is a large Chinese restaurant covering dim sum, Peking duck, Sichuan-style hot dishes, lamb, seafood and vegetable dishes. It suits group meals, business dinners or diners looking for roast duck and several shared main dishes.

Tauentzienstraße 9-12, 10789 Berlin, Germany

Ming Dynastie West is a large Chinese restaurant near Europa-Center with dim sum, Peking duck, Sichuan-style hot dishes, seafood, roast duck and vegetable dishes. It works for formal Chinese meals in City West, roast duck or group dining.

Gneisenaustraße 24, 10961 Berlin, Germany

N Noodles & Tea is a compact Chinese noodle shop focused on Chongqing-style noodle bowls with adjustable spice levels. It suits a quick bowl of xiaomian, spicy noodles or a simple Chinese lunch.

Lietzenburger Str. 98, 10719 Berlin, Germany

No.98 Restaurant on Lietzenburger Str. 98 is a broad Chinese restaurant with a Sichuan and Hunan-leaning menu, including spicy crispy duck, duck in spicy broth, spicy beef, Sichuan boiled beef, crispy mala chicken, Kung Pao chicken, Hunan chili pork, spicy fish dishes, Mao Xue Wang and vegetarian wok plates.

Voßstraße 1, 10117 Berlin, Germany

Peking Ente Berlin is a Mitte Chinese restaurant anchored by Peking duck, with a broader menu of Beijing-style dishes, Sichuan classics, dim sum, seafood, and shareable plates. It is best suited to group meals, business dinners, and dedicated Peking duck meals rather than a simple quick bite.

Falkenseer Damm 17, 13585 Berlin, Germany

Peking Perle is a Chinese restaurant in Spandau centered on Peking duck, Sichuan hot pot, crispy duck dishes, and Sichuan-style wok dishes. Alongside duck and hot pot, the menu includes Sichuan boiled beef, gongbao chicken, yu xiang eggplant, dry-fried green beans, and hui guo rou, making it suitable for family meals and group ordering.

Plaza, Frankfurter Allee 73C, 10247 Berlin, Germany

Ruyixuan is a Chinese hotpot restaurant in Friedrichshain built around broth choices: spicy beef tallow, tomato, mushroom, fish maw chicken, and old duck broth, with split-pot and triple-pot formats for groups.

Warschauer Str. 81A, 10243 Berlin, Germany

Sanku Maots'ai in Friedrichshain is built around customizable maocai bowls: choose ingredients, pick a broth, and get a hot Sichuan-style bowl. The broth choices include O.G. Szechuan, tropical Thai, three-fresh, and pickled mustard green.

Friedrichstraße 121, 10117 Berlin, Germany

Sanku Maots'ai in Mitte is a quick maocai spot built around customizable hot bowls and broth choices. Its central location makes it useful for office workers, visitors, or solo meals near Friedrichstraße, with O.G. Szechuan, tropical Thai, three-fresh, and pickled mustard green broth options.

Samariterstraße 28, 10247 Berlin, Germany

Shanxi Nudelhaus in Friedrichshain is built around Shanxi knife-cut noodles, with handmade pan-fried jiaozi, dim sum and a broad set of Sichuan-style hot dishes. Alongside dao xiao mian, the menu includes gong bao chicken, la zi ji, Sichuan boiled beef, boiled fish, mapo tofu, mao xue wang and dry-pot dishes.

Rankestraße 32, 10789 Berlin, Germany

Shifang House in Charlottenburg is led by Huaiyang/Jiangsu and Sichuan lines, with salted duck, lion head meatballs and Yangzhou pot alongside dim sum, homemade dumplings, chili-oil wontons, spicy hot dishes, Peking duck and steamed sea bass. It works well for a casual shared meal with both mild and spicy options.

Meinekestraße 22, 10719 Berlin, Germany

ShooLoongKan HotPot in Charlottenburg is a Sichuan hotpot restaurant built around spicy beef-tallow broth, tomato broth, mushroom broth and split-pot combinations. The menu also includes XiaoLongKan beef, double-chili beef, beef skewers, crispy pork, brown-sugar rice cakes, handmade hotpot noodles and sweet-potato noodles, making it most suitable for group hotpot meals.

Paul-Lincke-Ufer 45, 10999 Berlin, Germany

Shu Wei Fang - Szechuan House in Kreuzberg focuses on Sichuan hot dishes such as mapo tofu, Sichuan boiled beef, boiled fish, twice-cooked pork, yu xiang shredded pork, gong bao chicken, la zi ji, dry-pot pork intestines, spicy pig trotters and chicken feet with pork intestines. It is best for a shared spicy Chinese meal.

Albrechtstr. 92, 12167 Berlin, Germany

China Restaurant Sichuan in Steglitz focuses on Sichuan cooking, with dishes such as fuqi feipian, mouth-watering chicken, farmhouse stir-fried pork belly, mapo tofu, yu xiang shredded pork, Chongqing la zi ji, Sichuan boiled beef, grilled fish, dry-pot pork intestines, tiger-skin peppers and sour-spicy sweet potato noodles.

Neue Kantstraße 16, 14057 Berlin, Germany

Sonne in Charlottenburg is a Chinese restaurant with hot pot and Sichuan-leaning specialties at the center of the menu, including koushui chicken, Sichuan boiled beef, Mao Xue Wang, chopped-chili fish head, and malatang-style dishes. It works best for group meals and diners looking for spicy shared plates.

Eberswalder Str. 29, 10437 Berlin, Germany

Sùsù Vegan Food is a vegan Chinese spot in Prenzlauer Berg built around Sichuan-inspired noodles, dumplings, rice bowls, and spicy small plates such as liangfen and sour-spicy glass noodles. It is a good fit for vegan diners looking for bold, casual Chinese flavors.

Seestraße 101, 13353 Berlin, Germany

Szechuan Küche in Wedding focuses on Sichuan-style Chinese dishes such as Sichuan boiled beef, la zi ji, mapo tofu, Yu-Xiang eggplant, suan cai yu, and cumin lamb. It is best for diners looking for spicy shared plates, with dumplings, tofu, vegetarian dishes, fish, lamb, and prawns also covered.

Dieffenbachstraße 18, 10967 Berlin, Germany

Tangs Kantine in Kreuzberg is a broad Chinese restaurant rather than a simple canteen, with dim sum, Sichuan-style mains, noodle specialties, fish, prawns, lamb, clay pots, tofu dishes, and selected Chinese desserts. Xiao long bao, guo tie, fuqi feipian, twice-cooked pork, mapo tofu, Chongqing noodles, and dry noodles with pickled beans are useful anchors.

Markthalle Neun, Eisenbahnstraße 42-43, 10997 Berlin, Germany

Tantan Douhua is a focused Sichuan snack stall in Markthalle Neun built around douhua and a short noodle menu. Tantan douhua, douhua noodles, Yibin ranmian, scallion oil noodles, and sweet douhua with goji berries are the main anchors.

Veteranenstraße 10, 10119 Berlin, Germany

The Butterfly Lovers is a full vegan Chinese restaurant with dan dan mian, dumplings, guo tie, xiao long bao, mapo tofu, Yu-Xiang eggplant, Di San Xian, dry-pot cauliflower, suan la fen, vegan duck, vegan pork-style dishes, and tang yuan. It is a strong fit for diners looking for a complete plant-based Chinese meal.

Brunnenstraße 167, 10119 Berlin, Germany

The Tree Noodle House on Brunnenstraße is a creative Chinese noodle shop built around Sichuan-style dry noodles and chaoshou. Mapo tofu noodles, sesame peanut noodles, Wan Za noodles, dan dan noodles, Yu-Xiang pork noodles, spicy chicken noodles, and dry-mixed chaoshou define the menu.

Uhlandstraße 142, 10719 Berlin, Germany

Tian Fu is a long-running Sichuan restaurant in Wilmersdorf, with a menu built around chili-oil cold starters, classic Sichuan stir-fries, grilled fish, water-boiled fish and beef, pork belly dishes, prawns, tofu, and vegetables. It is a good fit for diners looking for spicy Sichuan dishes and shareable Chinese mains.

Regensburger Str. 1, 10777 Berlin, Germany

Tianfuzius is a vegetarian and vegan-friendly Sichuan restaurant in Schöneberg. The menu focuses on tofu, eggplant, dry-pot vegetables, dan dan noodles, hot-and-sour sweet potato noodles, dumplings, and vegan alternatives such as vegan duck, chicken, prawns, and squid. It is a strong fit for diners looking for spicy vegetarian Sichuan food and shareable Chinese dishes.

Eisenzahnstraße 14, 10709 Berlin, Germany

Ting Song is a Chinese hotpot restaurant in Wilmersdorf built around broth choices, sliced meats, tofu products, vegetables, and hotpot snacks. Key items include Sichuan beef-tallow broth, vegan chili broth, mushroom broth, tomato broth, coconut chicken broth, beef and lamb add-ins, ox omasum, duck blood, crispy pork, brown sugar rice cake, and ice jelly.

Oderberger Str. 27, 10435 Berlin, Germany

WeiDaoJia is a Chinese restaurant in Prenzlauer Berg with a substantial Chinese dine-in menu. It focuses on Sichuan-style cold starters, homestyle stir-fries, claypot dishes, fish dishes, and pre-order specials such as lion head meatballs. Key dishes include red-oil wontons, fuqi feipian, mouth-watering chicken, salted duck, gongbao chicken, cumin lamb, water-boiled beef, mao xue wang, suan cai fish, dry-pot pork intestine, guo bao rou, and brown sugar rice cake.

Mariendorfer Damm 175, 12107 Berlin, Germany

Wen's Küche is a home-style Chinese restaurant in Mariendorf with a mix of dim sum, wok dishes, Sichuan-leaning spicy plates, and Shanghai-style comfort dishes. Red oil wontons, guo tie, xiao long bao, water-boiled beef, fish fillet, yu xiang eggplant, and salt-and-pepper prawns make it a practical choice for a casual Chinese meal in the southern part of Berlin.

Bundespl. 12, 10715 Berlin, Germany

Wiling is a Sichuan-leaning Chinese restaurant near Bundesplatz, built around spicy grilled fish, Mao Xue Wang, offal pots, Di Guo chicken, Chongqing-style chicken, and water-boiled beef or pork. It is best suited to diners looking for bold, spicy, shareable Chinese dishes rather than a quick snack-style meal.

Greifenhagener Str. 31, 10437 Berlin, Germany

Wok Show is a clear dumpling-focused Chinese restaurant in Prenzlauer Berg. Handmade jiaozi are the core, with fillings such as sanxian, squid seafood, beef and celery, lamb and cabbage, pork and chive, vegetarian, and vegan options. A smaller set of Sichuan-style starters and wok dishes rounds out the menu.

Bernhardstraße 12, 10715 Berlin, Germany

WUNDERBAR is a Wilmersdorf Chinese restaurant with a broad menu that ranges from northern-style staples such as roujiamo, Chinese pies, and dumplings to shareable mains like steamed pork belly with preserved vegetables, hui guo rou, black-bean pork ribs, Peking duck, cumin lamb, and Sichuan boiled fish.

Oberbaumstraße 5, 10997 Berlin, Germany

Yijia in Kreuzberg combines dim sum, handmade noodles, dumplings, Sichuan-style cold starters, noodle soups, and rice-plate mains. Shengjian bao, xiao long bao, siu mai, har gow, and several dumpling fillings form the core, with dishes like fuqi feipian, koushui chicken, roast duck noodle soup, and pork intestine noodle soup adding range.

Liegnitzer Str. 30, 10999 Berlin, Germany

YiLa Nudel is a Kreuzberg noodle house centered on handmade noodles, with youpo mian, zhajiang mian, dan dan noodles, beef noodle soup, Guilin rice noodles, and old-friends rice noodles. Dumplings, siu mai, har gow, xiao long bao, and Sichuan-style small plates round out the menu.

Nürnberger Str. 28 / Ecke Eislebener Str. 1, 10789 Berlin, Germany

You Mi in Schöneberg is a broad Chinese restaurant covering dim sum, noodles, Sichuan-style mains, fish dishes, dry pots, and rice-friendly hot dishes. Guo tie, xiao long bao, siu mai, har gow, dan dan noodles, pork intestine noodles, chopped-chili fish, braised pork belly, and mala xiang guo are representative options.